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Culinary Dining at Texas State Technical College in Waco

 The Greta W. Watson Culinary Arts Center is at the corner of 8th Street and Campus Drive. The restaurant serves from 11 a.m. to 12:30 p.m. on Wednesdays and Fridays unless otherwise noted.

 March 28: Spring Fare by Chef Darrell Helcl


Assorted Rolls

Served with maître d butter.


Vegetable Soup

With tomatoes, onions, carrots, green beans, red potatoes and fresh herbs in a savory broth.

$1.95 cup / $2.50 bowl

BLT Wedge Salad

Baby iceberg wedge drizzled with creamy chive dressing accompanied by diced tomato, sliced red onion, crumbled bacon and garnished with croutons.



Steak and Swiss Sandwich

House roasted thinly sliced NY strip steak on a toasted ciabatta roll with whole grain mustard, Swiss cheese and red onion served with roasted pesto potato wedges and broccoli salad.


Spring Chicken Salad

Spring mix greens dressed with red wine vinaigrette topped with delicious chicken salad that has red grapes, green onions and golden bell peppers served with a trio of croustades topped with white cheddar and tart green apple and a side of marinated tomatoes.


Salmon En Croute

Baked salmon wrapped with a band of puff pastry served with a lemon caper cream sauce, wild rice pecan pilaf, glazed carrots and Parisienne peas.



Lemon Meringue Basket

Baked meringue cup filled with lemon curd and fresh kiwi, strawberries and blueberries macerated in vanilla sugar topped with fresh Chantilly cream and mint.



Soft drinks, regular iced tea and flavored tea of the week.

$1.25 each


April 6: Chef's Choice

April 11 and April 13: Chef's Choice

April 18 and April 20: Live Action Buffet


*Allergy Notice: Some food that is prepared may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. 

Reservations are recommended. If you arrive early to your reservation time, we will not always be able to seat you right away. If you are 15 minutes late, we will have to give your table away for our other patrons who would like to dine with us. To make reservations or for more information, contact 254-867-3123, email or or go to the Greta W. Watson Culinary Arts Center at TSTC in Waco Facebook page.

Culinary Arts students and faculty appreciate your continued support. 

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Texas State Technical College 3801 Campus Drive Waco, Texas 76705 254-799-3611
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