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Cafeteria Menu

Food-Allergic Individuals:

Be aware that we handle and prepare egg, milk, wheat, shellfish, fish, soy, peanut, tree nut products, and other potential allergens in our short order line and kitchen. For questions and/or concerns, please contact the Cafeteria Supervisor.

January 26 - January 30, 2015

  Monday
26
Tuesday
27
Wednesday
28
Thursday
29
Friday
30

Chef's choice



 

 

Chicken Alfredo with penne pasta

Vegetables

Garlic Bread

$5.29 + tax


or


Healthy Option (under 550 calories):

Garlic Lime Chicken

Steamed Rice

Vegetables

$5.50 + tax

 

Enchiladas

Rice

Beans

 

$4.99 + tax

 

 

 

Home-style Meatloaf

Mashed Potatoes

Buttered Corn

 

$5.29 +tax

 

or


Healthy Option (under 550 calories):

Napa Chicken Skillet

Steamed Rice

Vegetables

$5.50 + tax

 

 

8oz Ribeye

Mashed Potatoes w/gravy

Vegetables

 

$5.29 + tax

 

 

$Due to limited amounts, Selections may change without notice.

Salad bar available daily. Short order line available daily.











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