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Culinary Dining at Texas State Technical College in Waco

The Greta W. Watson Culinary Arts Center is at the corner of 8th Street and Campus Drive. The restaurant serves from 11 a.m. to 12:30 p.m. on Wednesdays and Fridays unless otherwise noted. Dates and menu items are subject to change.

If you have a food allergy, intolerance or sensitivity, please speak to your server about ingredients in our dishes before you order your meal. Please be advised we are not an allergen-free kitchen.

 

November 20 & 22: France by Rebecca Nichols

 

STARTERS

French Rolls

With herbes de Provence butter: complimentary

 

Pea and Mint Soup with Ham

Puree of peas with aromatics and fresh herbs and garnished with a swirl of crème fraiche and a rosemary croustade: $2.25 cup / $2.75 bowl

 

Pear and Brie Salad

Butter lettuce with paysanne Bosc pears, rondelle radishes, small diced brie and emulsified brown mustard vinaigrette: $2.25

MAINS

Orange Endive Salad with Chicken Confit

Braised chicken leg quarters, radicchio, endive, goat cheese, blood orange supremes, brunoise fennel, polenta croutons and orange-Riesling vinaigrette: $7.15

 

Tuna Pan Bagnat

Olive oil and lemon poached tuna, hard boiled eggs, half-moon tomato, roasted red bell peppers, French baguette, medium diced potato and asparagus salad and a house-made pickle: $7.15

 

 

Grilled Pork Chop with Red Wine Apple Sauce
Grilled citrus and anise brined pork chops, oblique vichy carts, haricot vert almondine and lentil-barley pilaf.
$8.75

 

DESSERT

Crème Brulee

Coffee flavored crème brulee served with chocolate granola and fresh berries: $2.95 

 

BEVERAGES

Soft drinks, regular iced tea and flavored tea of the week: $1.50

Grapefruit and Ginger Spritzer: $2.25 

 

November 27: Live Action Buffet 

 

*Allergy Notice: Some food that is prepared may contain milk, eggs, wheat, soybean, peanuts, tree nuts, fish and shellfish. 

Reservations are required and are not accepted on serving days. If you arrive early to your reservation time, we will not always be able to seat you right away. If you are 15 minutes late, we will have to give your table away for our other patrons who would like to dine with us. We do not do takeout orders. To make reservations, contact 254-867-4868. Be sure to "like" us on the Greta W. Watson Culinary Arts Center at TSTC in Waco Facebook page.

Culinary Arts students and faculty appreciate your continued support. 

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Texas State Technical College 3801 Campus Drive Waco, Texas 76705 254-799-3611
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