Train in menu planning, catering, pastry, and cake decorating, and learn about food cost management and kitchen operations in professional-grade student-run kitchens. Courses offered in hybrid format allow hands-on culinary experience plus classroom instruction in food safety and hospitality.
Culinary Arts
Close Loading...
Degree Plans
Envision your future through the experiences of our graduates
“TSTC has helped me with my first career in pharmacy and 10 years later inspired me to turn to Culinary Arts. I have learned so much and met some wonderful people. TSTC will always feel like a second home.”
Restaurant Cooks
$30,600
Median Salary
Envision your future through the experiences of our graduates
“TSTC is giving me the knowledge I need to prosper in the culinary industry.”
Chefs and Head Cooks
$48,560
Median Salary
Upcoming Dates
Oct 24
High Quality Training Facilities
1 /
4
Money-Back Guarantee
It’s as clear as it sounds. We are confident in the quality of our technical programs, that we are raising the bar by guaranteeing students will receive a job offer within six (6) months after graduation, or we will refund your tuition.
Ready to enroll?
Our focus is on your success — and getting you to work fast.